The odour and uses of Jasmine Lactone:
fresh waxy coconut jasmin spicy natural: sweet, lactonic, creamy, coconut-fatty use: creamy dairy nuances, coconut, milk and tallow. : Pleasant peachy, jasmine, coconut character Use:: Used in jasmine and peachy fragrances. Flavor:: waxy creamy Used in tropical and fruity flavors such as pina colada. floral in the direction of gardenia, with a fruity, creamy coconut-type note Use: Stable in: body lotion (floral), shampoo (very good), soap (very good), ap roll-on (good), powder (good), cleaner citric (good), cleaner apc (good), bleach (good). sweet floral, jasmine, and fresh fruity Flavor: floral Used in jasmine/peach fragrances, and as a mellowing agent in banana, peach, apricot flavours at 5ppm in alcoholic beverages, 3ppm in non-alcoholic beverages and desserts, and 1ppm in sugar and frozen confectionery and in dairy products and juices. Floral in the direction of gardenia, with a fruity creamy coconut note apple crabapple apricot arnica azalea banana beverage bouquet butterscotch chypre cloudberry bake